Places
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Pilu at Freshwater
Moore Road, FreshwaterGiovanni’s philosophy lies at the heart of the restaurant; “Food, and the hospitality associated with sharing it, is integral to the Sardinian way of Life.” It has also become integral to the way of life of the many Sydneysiders who visit Pilu at Freshwater, keen to enjoy Giovanni’s Sardinian, an...
Chrissy's Cuts
The Sausage Factory, 380 New Canterbury Road, Dulwich Hill, NSW 2203Chrissy’s Cuts is renowned for making top-of-the-line artisan sausages from whole cuts of real meat. Created by Sydney’s “Sausage Queen”, Chrissy Flanagan, this line of delicious, quality sausages has been snapped up by gastro pubs, restaurants and independent supermarkets for years. Head to The ...
Gunners Barracks
End of Suakin Drive, Georges Heights, Mosman NSW 2088Escape to Gunners' Barracks tea room, nestled in the beautiful bushland of Georges Head in Mosman. This is one of Sydney’s most picturesque and historic sights and the panoramic view over Sydney Harbour is part of what make it a truly spectacular destination. Enjoy dining for lunch or High Tea in...
La Rosa The Strand
La Rosa, The Strand The Strand Arcade, 133/193 Pitt StLa Rosa The Strand by Pendolino is an elegant Roman wine bar and osteria located in Sydney’s historic Strand Arcade. Little sister to the iconic The Restaurant Pendolino, La Rosa The Strand profiles premium, boutique Italian wines, hand-picked annually from Italy. The restaurant f...
Lime&Tonic - VIP Social
Wild Sage Barangaroo, Exchange Place, 3 Sussex Street Barangaroo NSW 2000
Black Curated
Sydney NSW 2000
Danny Pasta
Pasta Classica 352 Smith St., Fitzroy VIC 3065Daniel’s passion extends beyond just dreaming up new flavours, and he loves to share his knowledge and wealth of experience with aspiring home chefs, teaching them the fine art of the perfect pasta dough, as well as how to recreate some of his best fillings, from the classic, to exotic at home.