Three courses, three venues, one unique evening in Surry Hills. Start at rum house Brix Distillers for entrees, enjoy Provencal mains at Loluk Bistro & indulge in Italian dessert at Emilia Osteria. Each course includes a matching beverage. View Sample Menu
Want to know the best way to discover the best-kept food and drink spots of the city? Lime&Tonic’s progressive dining experiences take you and your guests on a 3-course adventure through a precinct or dedicated suburb, where each course is set at a different venue as part of the fun.
Our unique progressive dining experiences are designed for you to explore and sample our top picks of restaurants and bars in the city. Using a L&T Playmap, you’ll be guided to immerse yourself into the area from beginning to end of your dining experience, while uncovering nearby spots along the way.
In this progressive dining experience, you’ll explore the bustling suburb of Surry Hills, known for its hip cafe culture, adorable terraced houses, trendy pubs, wine bars and galleries.
Valid to use Tuesday - Thursday, Friday and Saturday are subject to availability.
Dinner has to begin at 6:00 PM.
Venues may change depending on availability.
Minimum 4 guests, maximum 14 guests per booking. Maximum 20 guests can be accommodated cocktail style at Brix Distillers.
Changes to the booking must be made 48 hours in advance.
Refunds will not be honoured for no shows.
We had a great night. Food and service was very good at all 3 restaurants. Just one disappointing dessert choice for 2 of us but otherwise a very enjoyable night. Timing was a bit early though (6pm start) and short time at each restaurant.
The food and drinks were flavoursome and interesting, in our progressive dinner in Surry Hills. We loved the variety of decor and food that each stop provided. It was fun being a tourist in our own town. I highly recommend this experience, especially with friends. Thank you Ruby for helping to organise this at Lime and Tonic x