Some of our experiences are NOW OPEN and taking bookings. To find out if a particular experience is available, refer to the first lines of the experience description.
Some of our experiences are NOW OPEN and taking bookings. To find out if a particular experience is available, refer to the first lines of the experience description.

3-Course Grilled Dining with Stunning Views at Shangri-La


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Location:

176 Cumberland Street
The Rocks, Sydney
NSW 2000, Australia

Dine in the sky at Shangri-La Sydney in this exclusive L&T experience to savour the new grill-focused menu created by Chef de Cuisine, Insup Kim. Here you’ll enjoy 3 courses with matched wines while soaking in stunning, panoramic views of Sydney Harbour. [Sample Menu]

  • Head 36 levels up the Shangri-La Sydney to Altitude Restaurant for a sizzling 3-course dinner with matched wines to taste the new grill-focused menu. Savour rich and diverse flavours from Australia’s best producers including fine meats and seafood, grilled, smoked and charred to perfection.
  • A serious wow factor, the floor-to-ceiling windows allow you to feast your eyes on the outstanding panoramic views and glittering vista below, including the Sydney Opera House and Sydney Harbour Bridge.
  • Available Sunday to Thursday for dinner. Excluding special dates and public holidays. Sunday bookings require 15% surcharge payable on the day.
  • Bookings and cancellations required 72 hours in advance. Window seating can be requested but not guaranteed and please note that this will cost you an additional charge which can be arranged directly with the restaurant after you make a booking from our website.
  • A spa day and high tea experience, and a one hour CHI rescue massage are also available at Shangri-La Hotel Sydney.
  • Vegetarian option available. Able to cater to specific dietary requirements.

Love the iconic dining experience at Shangri-La Sydney’s Altitude Restaurant with stunning views of Sydney Harbour? It’s time to experience it all again with a sizzling twist - a new grill-focused menu created by Chef de Cuisine, Insup Kim, and a beautiful dessert menu.

This exclusive L&T dining experience features 3 courses that allow guests to taste the new grill-focused menu with matched wines, while enjoying the stunning panoramic views of Sydney Harbour.

Unforgettable in many ways, this dining experience at Shangri-La Sydney is an ideal way for both local and visiting diners to fall in love with Sydney while savouring contemporary Australian cuisine. Perfect for celebrations, romantic dinners, friendly gatherings and foodie adventures.

All Lime&Tonic vouchers have three years’ validity. The voucher for this experience is valid for 6 months, after which point your voucher value will turn into credit to use towards another experience during the remaining 30 months.

Bookings and cancellations required 72 hours in advance. Window seating guarantee incurs an upgrade to a $250 per person minimum spend payable on the day. All other requests for window seats are not guaranteed and are allocated based on how far in advance the booking is made.

Not available on special event days (including, but not limited to, Valentines Day, Mother’s Day, Father’s Day, Melbourne Cup, Christmas Day and New Years Eve).

16 September

Paula Cobain

No comment submitted


11 September

Amy Kaslar

wonderful thank you


9 September

claire hine

A very special experience! The food, service and views were so wonderful. We felt so looked after. Highly recommend.


9 September

Brendan Rose

Amazing food back up by amazing staff


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Merchant Information

Shangri-La Hotel Sydney
176 Cumberland Street
The Rocks, Sydney
NSW 2000, Australia
Shangri-La Hotel Sydney
176 Cumberland Street
The Rocks, Sydney
NSW 2000, Australia
More Details

Location:

176 Cumberland Street
The Rocks, Sydney
NSW 2000, Australia